HOT COCOA MIX  Recipe

HOT COCOA MIX 
 
1 cup fat-free non-dairy creamer 
1 cup non-fat dry milk powder 
1 cup Splenda 
1/2 cup unsweetened cocoa powder 
 
For a Mocha, add 1/4 cup instant espresso or instant coffee granules 
For Mexican chocolate, add 1 Tbsp cinnamon 
 
Add 3 tablespoons of mix to 8oz hot water. 
 
9 servings, 1 POINT each