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    • Berry Bake Recipe
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    • Berry Bake Recipe

FRIED RICE Recipe

FRIED RICE 
 
4 cups cooked rice, cold 
1/4 cup green onions, thinly sliced 
1/2 cup frozen peas 
1/4 cup carrots, minced 
1/2 tsp ginger 
1/2 tsp. granulated garlic 
1/4 cup Egg beaters 
2 Tbsp. low sodium soy sauce 
1/2 tsp. Splenda 
 
Spray a wok or skillet with cooking spray. Add the onions, peas, and carrots. Cook, stirring, until 
tender crisp. Add the rice and heat. Make a hole in the center of the rice mixture. Add the Egg 
Beaters and fry in the hole until the eggs are set. Chop up the eggs and mix the eggs into the rice 
mixture. Mix the soy sauce, seasonings, and Splenda. Add to the rice mixture and stir until mixed 
well. 
 
8 servings (1/2 cup), 2 POINTS each 
Picture